Line Cooks | Cap City Fine Diner and Bar
Posting DateJune 1, 2017
Location of Position
Cameron Mitchell Restaurants is currently looking for Full-time Line Cooks for their Cap City Fine Diner and Bar in Gahanna!
We are an entrepreneurial and chef-driven company on a very fast growth track throughout the country, so you can be assured that there are plenty of opportunities. Our search for future leaders starts right here… at the heart of the house, at the heart of the company.
Duties and Responsibilities
Our hourly culinary teams consist of general utilities and line cooks. Working in the kitchen you must be ready to work in a high energy environment, a passion and workforce that is driven by adrenaline that pushes you to create and master an entire dish from start to finish. Whether you work to portion ounces of meat, create batches of fresh sauce, sauté fresh salmon filets or clean and polish our platter ware, we know the whole is greater than the sum of its parts. In the kitchen you become one.
As your interests in the culinary field grow, so do your opportunities. We focus on providing a learning environment so our line cooks understand each and every station day in and day out.
Qualified candidates should possess the following:
- 1-2 years as a line cook/prep cook
- Ability to be a self- starter and work independently as well as group environment
Apply online or directly at our restaurant!
For more information, please check out https://capcityfinediner.com/Locations-Menus/Gahanna